Bols Crème de Cassis
Bols Crème de Cassis is an authentic dark red blackcurrant liqueur made using an infusion of blackcurrants grown near Dijon, the main town in Burgundy, France, where the product was invented.
Bols Crème de Cassis is an authentic dark red blackcurrant liqueur made using an infusion of blackcurrants grown near Dijon, the main town in Burgundy, France, where the product was invented.
ABV | 17% |
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Closure | |
Colour | Dark Brown |
Country | |
Style | |
Sweetness | Sweet |
Enjoy With | In a cocktail |
Volume | 700ml |