Demonio De Los Andes Pisco Acholado
Produced from an exclusive selection of Quebranta, Albilla, Italia, Torontel, and Moscatel grapes. Fine and pleasant on the nose, with notes of roses, ripe pears and bananas. Wonderfully rounded on the palate with notes of tobacco and sugar cane, leading to a pleasant finish.
Peruvian pisco whose name translates as ‘devil of the Andes’. Made with grapes grown in the Tacama vineyards in the Ica region of Peru, this is an award-winning pisco, full of fruity flavour.
